Mitoku Organic Yaemon Tamari is a delicious, wheat-free soy sauce made from the authentic Japanese recipe and traditionally aged in huge cedar casks for over 18 months. This time-honored recipe uses only half as much water as typical, modern soy sauce, resulting in a uniquely rich, concentrated tamari.
Organic Yaemon Tamari
$16.90
Mitoku Organic Yaemon Tamari is a delicious, wheat-free soy sauce made from the authentic Japanese recipe and traditionally aged in huge cedar casks for over 18 months. This time-honored recipe uses only half as much water as typical, modern soy sauce, resulting in a uniquely rich, concentrated tamari.
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