California sushi rolls filled with your favorite sushi fillings are fun to make and delicious to eat. Some of our favorite fillings are fried tofu, cucumber, avocado, and sauteed Asian veggies. For sushi seasonings, I’m a fan of wasabi with shoyu and Debi likes umeboshi. Happy sushi making! I highly recommend watching Chef Eddy Tseng California […]
Emerald Cove Organic Pacific Toasted Sushi Nori
Chef Tom’s California Sushi
California sushi rolls filled with your favorite sushi fillings are fun to make and delicious [...] Continue reading
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Chef Tom’s Cranberry Sauce
This natural, sugar-free Thanksgiving classic has been a family favorite for over 40 years. The [...] Continue reading
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Chef Tom’s Oatmeal Raisin Pecan Cookies
Organic Chef Tom’s Vegan Oatmeal Raisin Pecan Cookies are super yummy and naturally sweetened with [...] Continue reading
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Chef Tom’s Shiitake Miso Gravy
Chef Tom’s Shiitake Miso Gravy is packed with umami flavor. Delicious on mashed potatoes, and [...] Continue reading
Organic Chef Tom's RECIPES
Chef Tom’s Sweet White Miso Dressing
Organic Chef Tom’s Sweet Miso Dressing Delight is one of our all-time family favorites. It’s [...] Continue reading
This natural, sugar-free Thanksgiving classic has been a family favorite for over 40 years. The natural sweetness of the organic apple juice, raisins and Sweet Cloud Organic Brown Rice Syrup balance the tangy cranberries. You can prepare this festive side dish a day ahead or early morning the day of. Enjoy! 6 cups organic cranberries (2 – 12 oz […]
Organic Chef Tom’s Vegan Oatmeal Raisin Pecan Cookies are super yummy and naturally sweetened with Sweet Cloud Organic Brown Rice Syrup. If you’re a fan of cookies that are crunchy on the outside and cake-like on the inside, you’ll love these sweet gems! 1½ cups old-fashioned rolled oats 1½ cups white unbleached flour 1 cup organic […]
Chef Tom’s Shiitake Miso Gravy is packed with umami flavor. Delicious on mashed potatoes, and whole grain dishes. This version calls for Miso Master Organic Traditional Red Miso which creates a dark, deep flavored gravy. For a lighter gravy in color and flavor use Miso Master Organic Mellow White Miso. Both the red or white […]
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